Spoil your Mum this year and treat her to a delicious dining experience at the award-winning St George’s Hotel
Sunday 30th March
Menu served from 12pm
The AA Rosette-winning St George’s Hotel is the perfect place to treat your Mum and spend Mothering Sunday.
We use the finest local Welsh produce to create a delicious menu.
Includes:
£35 per Adult | £20 per Child (5-12 yrs) | £3.50 per Child (0-4 yrs)
Book online, email reservations@stgeorgeswales.co.uk or Call 01492 877544 to book your table.
Cauliflower Velouté, Smoked Cheddar Crouton (V, GF*)
Salmon & Dill Fishcake, Leek Fondue, Crispy Leeks
Ham Hock Terrine, Piccalilli, Pickled Pearl Onion, Toasted Sourdough (GF*)
Classic Greek Salad - Feta, Olives, Cucumber & Tomato (V, GF)
Roast Loin of Pork, Sage & Onion Stuffing, Wholegrain Mustard Creamed Potatoes, Honey-Roast Carrot, Tender-Stem, Burnt Apple Puree, Apple & Cider Jus (GF*)
Slow-Braised Shin of Beef, Creamed Potatoes, Honey-Roast Carrot, Kale, Red Wine Jus, Parsnip Crisps (GF)
Oven-Baked Loin of Cod, Corn Chowder, Crispy Shallots, Herb Oil (GF)
Spinach & Sweet Potato Dahl, Braised Rice, Poppadum, Mango Chutney (V, VE, GF*)
Classic Bakewell Tart, Vanilla Anglaise, Raspberry Crumb (V)
Passionfruit Cheesecake, Mango Salsa, Mango Sorbet
Vegan Chocolate & Salted Caramel Brownie, Vegan Vanilla Ice Cream, Toffee Sauce (V, VE, DF, GF*)
Selection of Welsh Cheese & Biscuits, Celery, Apple, Grapes, Fruit Chutney (V, GF*)
