Menu

STARTER
Roasted Winter Vegetable Soup, Vegetable Crisps, Herb Oil (VE, V, GF, DF)

Chicken & Duck Parfait, Cranberry Compote, Orange Puree, Ginger Crumb, Sourdough (GF*)

Salmon Gravlax, Horseradish Aioli, Macerated Cucumber & Dill, Rye Bread (GF*)

MAIN
Roast Turkey Crown, Sage and Cranberry Stuffing, Pig in Blanket, Roast Potatoes, Winter Vegetables, Roast Turkey Gravy (GF*)

Seaweed Butter-Baked Cod Pea and Samphire Fricassee, Roast Potatoes, Dill Hollandaise, Crispy Kale (GF)

Butternut Squash, Root Vegetable and Tofu Crusted Roast, Roast Potatoes, Winter Vegetables, Beets, Caramelised Onion Jus (VE, V, GF*, DF)

DESSERT
Traditional Christmas Pudding, Brandy Sauce, Caramelised Plum, Brandy Syrup (V, GF*)

Chocolate Orange Cheesecake, Ginger Nut Crumb, Orange Tuille, Orange Syrup

Poached Mulled Pear, Vegan Vanilla Ice-Cream, Cranberry Compote (VE, V, GF, DF)

Allergen Disclaimer

Our food and drinks are freshly prepared on our premises where we handle all allergens. Please inform us of any allergies, intolerances, coeliac disease or dietary needs when booking. Upon arrival kindly remind your server about any allergies, intolerances, coeliac disease or dietary restrictions for you or your guests.

(V) Vegetarian (VE) Vegan (GF) Gluten-Free (DF) Dairy Free (*DF) Dairy Free Adaptable (*GF) Gluten Free Adaptable